Mid-City

mid-city New Orleans

Hours

Sunday – CLOSED
Monday – Thursday: 11am – 11pm
Friday – Saturday: 11am – 12am

DAILY HAPPY HOUR 3P TO 6P

$2 Tacos (chicken & ground beef only)
$5 Hand-Squeezed Rocks or Frozen Margaritas
$5 House-Made Red Sangria
$1 Off All Bottled and Draft Beers
$2 Off Wine

SIGNUP FOR NEWS AND DETAILS

MENUS

  • Dine in Menu
  • Bar Menu
  • Catering Menu
  • Private Events
Click to Order Online

BUFFETS

YOU PICK THE MEATS AND WE INCLUDE ALL THE FRESH TOPPINGS, SIDES, AND EXTRAS TO MAKE LUNCH OR DINNER A PARTY!
| MINIMUM OF 10 PEOPLE PER ORDER |


TACO BAR - $14.00/PERSON
INCLUDES TORTILLAS, CHOICE OF TWO TYPES OF MEAT OR VEGETABLES, CHOICE OF TWO BEANS, RICE, PICO DE GALLO, GUACAMOLILLO SAUCE, CILANTRO & ONIONS, CHIPS WITH SALSA, QUESO, SERVING SPOONS AND TONGS, UTENSILS, BASKETS, & NAPKINS.


NACHO BAR - $14.00/PERSON
INCLUDES TORTILLA CHIPS WITH QUESO, CHOICE OF TWO TYPES OF MEAT OR VEGETABLES, CHOICE OF TWO BEANS, PICO DE GALLO, SALSA FRESCA, SERVING SPOONS & TONGS, UTENSILS, BASKETS, AND NAPKINS.


TACO SALAD BAR - $14.00/PERSON
INCLUDES LETTUCE & CABBAGE, CHOICE OF TWO TYPES OF MEAT OR VEGETABLES, CHOICE OF TWO BEANS, PICO DE GALLO, CHOICE OF CHIPOTLE RANCH OR TEQUILA-LIME VINAIGRETTE, CHIPS WITH SALSA, QUESO, SERVINGS SPOONS & TONGS, UTENSILS, BASKETS, & NAPKINS.


FAJITA BAR - $16/PERSON
INCLUDES TORTILLA CHIPS WITH QUESO, FLOUR TORTILLAS, CHOICE OF MEAT, AND PEPPERS AND ONIONS. ALSO INCLUDE CHOICE OF TWO BEANS, PICO DE GALLO, SALSA FRESCA, SERVING SPOONS, TONGS, UTENSILS, BASKETS, AND NAPKINS. *ONLY AVAILABLE FOR CATERING, NOT IN THE RESTAURANT.

MEAT OPTIONS

  • GRILLED CHICKEN - CITRUS MARINADE
  • TINGA CHICKEN BREAST - SHREDDED CHICKEN IN A SPICY TOMATO AND CHIPOTLE SAUCE
  • AL PASTOR - CARAMELIZED PORK AND PINEAPPLE IN A CINNAMON AND GUAJILLO CHILE MARINADE
  • CARNITAS - SLOW BRAISED MEXICAN PULLED PORK
  • CHORIZO - SPICY TRADITIONAL PORK SAUSAGE
  • GRILLED VEGETABLES - MARINATED SEASONAL FRESH VEGETABLES
  • STEAK* - CHAR-GRILLED USDA CHOICE +$1.50
  • SHRIMP* - LIGHTLY BREADED +$1.50

GRAB & GO

ROLLED UP OPTIONS ARE EASY TO GRAB AND EAT, NO FORKS OR KNIVES NEEDED! CHOOSE A MEAT AND WE HANDLE THE REST. COMES WITH INDIVIDUALLY PORTIONED GUACAMOLE OR SALSA FRESCA FOR DIP AND BAGS OF CHIPS.
| MINIMUM OF 10 PEOPLE PER ORDER |


BURRITO BOX - $13.00/PERSON INCLUDES 12” TORTILLA BURRITO RECOMMENDED WITH YOUR CHOICE OF BEANS, RICE, PICO DE GALLO, SOUR CREAM, SALSA ROJA, AND CHIPS WITH SALSA FRESCA OR GUACAMOLE.

ADD ONS

  • LETTUCE
  • CABBAGE
  • SALSA ROJA
  • SALSA VERDE
  • SOUR CREAM
  • BAJA SAUCE
  • PICKLED JALAPENOS & CARROTS
  • CHIPOTLE ONIONS

Desserts

  • CHURROS - $4.00
  • BROWNIES - $4.00
PRICE PER PIECE

BEVERAGES

BY THE HALF GALLON OR GALLON
INCLUDES CUPS


  • KEY LIME LIMONADA$9.25/$18.50
  • JAMAICA - SWEETENED HIBISCUS FLOWER TEA$9.25/$18.50
  • UNSWEETENED ICED
    TEA$9.25/$18.50
  • BOTTLED BEVERAGES$1.75 Each
  • HOUSE ROCKS
    MARGARITA $78.00/$120
  • MARGARTIA
    FROZEN $60.00/$102.00
  • RED SANGRIA $36.00/$72.00
| PRICES DO NOT INCLUDE TAX OR GRATUITY |
Private Events